Ingredients
2 teaspoon ghee
1 pinch baking soda
1 cup bengal gram flour (besan, chickpea; flour)
1/2 cup rice flour
2 tablespoon ghee
3 onions; finely chopped
1 potato (optional); finely chopped
1 a piece of ginger – 1 inch,; peeled and minced
4 green chilies; finely chopped
1 teaspoon chili powder
1 bunch cilantro (coriander); finely chopped
1 salt; to taste
1 water; as required
1 oil; for [...]
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Ingredients:
1 cup almond paste
3/4 cup sugar
large pinch cardamom pwd
2-3 tbsps milk
1 1/2 tbsps ghee
1. Place 3/4 cup of almonds in hot water and leave aside for an hour. The almonds easily peel off after an hour. Grind the peeled almonds to a smooth paste by adding milk.
2. Take a heavy bottomed vessel, add [...]
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Ingredients:
For Kofta:
Boiled vegetables (carrot,
green peas, bottle gourd, potato, cauliflower) 2 cups
Ginger paste 3/4 tsp.
Black pepper powder 1/2 tsp.
Maida (refined flour) 2 tbsp.
Vegetable oil 8-10 tbsp.
Salt to taste
For Gravy:
Boiled onions (paste) 1 cup
Finely chopped tomatoes 1 cup
Vegetable oil 4 tbsp.
Bay leaves [...]
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Ingredients:
Capsicum 3 Medium size
Potato 2 Medium size
Tomato 2 Medium size
Garlic 3 Cloves
Ginger Small Piece
Mustard Seeds
Asafoetida
Oil
Black Pepper Powder
Paprika
Turmeric
Garam Masala
Jeera Powder/DhanaJeera
Salt
Small Piece
Method:
1. Cut Capsicum into medium sized pieces and [...]
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Ingredients
1 cup of whole wheat flour
1 cup of sugar
1 cup of ghee
3 cups of water
2 teaspoons of freshly ground cardamom powder (optional)
1/4 cup sliced almonds (optional)
Method
Boil the water in a pan and keep aside.
Mix the wheat flour and ghee. Heat a wok/pan and roast the wheat flour mixture on medium heat until it releases [...]
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