Kori puli munchi

Ingredients :- 1 kg Chicken (Make fist size pieces) 4 Whole Red Chillies 1 tbl spoon of cumin seeds(jeera) 1 tbl spoon of coriander seeds 3 teaspoons of vinegar Both cumin and coriander seeds roasted on a flat pan with little oil. Grind all together before finish just add little … Continue reading

Boneless chicken with okra

Ingredients: 500g – boneless chicken cubes 1/2 tsp – garlic chopped 750g – okra, washed, dried, cut into 1 inch pieces 2-3 – large onions, chopped roughly or sliced 2-3 – tomatoes, diced 1-2 – green chillies, chopped Salt to taste 1/2 tsp – crushed red chillies 1/4 tsp – … Continue reading

Chicken Biryani

(Same masala can be used in mutton,Vegetable and prawns) Ingredients: 1 lb (450g) cooked chicken (page 52) 2 tablespoon vegetable oil 1 tablespoon cashew nuts finely chopped 1 tablespoon sultanas 4 cups pillau rice 4 cups curry sauce 1 teaspoon garam masala 1 teaspoon chilli powder (or to taste) ½ … Continue reading

Spicy peachy chicken

Preparation time: :20 minutes Ingredients: 4 Chicken breast halves w/o skin 2 tablespoons Flour 2 tablespoons Olive oil 3/4 cup Peach nectar 1 tablespoon Brown sugar 2 Peaches, sliced in wedges 1/2 teaspoon Five-spice, spice mixture 1 cup Snap beans 1 dash Salt and pepper, to taste 1 tablespoon Grand … Continue reading

Pepper chicken

Ingredients: Boneless Chicken -250 gms (medium pieces) Onion – 2 nos. Tomatoes – 2 nos. Green chilli – 3-4 nos. Coriander – medium bunch Coconut – 3 pieces. Oil – 150 gms. Salt to taste Method: ## Grind garlic, coconut and tomato and set aside. ## Add water to tamarind … Continue reading