Alsande Sukka (Chowli Beans)

Ingredients: Alsande (Sango in Konkani). 1 Onion Sliced. 3 spoons of coconut oil. 3 green chillies. 1 small piece of Ginger. Fresh Coconut (scraped). Salt to taste. Method: Cut and wash the vegetables. Add little water, coconut oil, sliced onion, green chillies, salt to taste and cook. Add scraped fresh … Continue reading