Barbecued Tandoori Chicken

INGREDIENTS 3 very young broiling chickens (about 2 to 2-1/4 pounds each) 2-1/2 teaspoons unseasoned natural meat tenderizer 1/3 cup lemon juice FOR MARINADE 2 large cloves garlic 1 tablespoon chopped fresh ginger root 1 teaspoon ground roasted cumin seeds 1/2 teaspoon ground cardamom 1/2 teaspoon red pepper 1 teaspoon … Continue reading