Fried Chicken

Ingreedients 1 Large Chicken 1 Nos Onion 0.5 Teaspoon Pepper Powder 0.5 Teaspoon Garam-Masala 2 Tablespoon Vinegar 1 units Ginger 6 Tablespoon Cooking Oil 0 Little Salt 2 Teacup Hot Water 2 Medium Chillies, Green 2 Tablespoon Chilly Powder, Red Method Clean, and cut the chicken torso in four parts … Continue reading

Quick Chicken Sukka

Ingredients: 1 Kg. chicken (medium pieces) 5-6 medium onions (sliced) 1 big bunch coriander leaves 2 tbsp. bafat powder 1 small grated coconut Juice of 1 lime 3 sprigs curry leaves 2-3 tbsp. oil Salt as per taste Method: In a heavy bottomed pan cook chicken with salt, lime juice … Continue reading

CHICKEN INDAD

Ingredients : 3 pounds chicken, to be jointed as one would a chicken for frying 1 teaspoon ground turmeric 1 teaspoon salt 1 cup peanut or corn oil Tamarind juice made from a lemon-sized ball 1 tablespoon sugar Grind to a paste: 5 dried red Kashmiri chile peppers 4 fresh … Continue reading

Quick Chicken

Method Fry one onion thinly sliced till golden brown in a thick bottom vessel Add half KG fresh chicken skinned,cut into small pieces. Cook till half done. Add one tea spoon Ginger Garlic paste,1 tsp Bafat Powder,Salt to taste-Stir well Add two tomatoes cut into small pieces close the lid … Continue reading

BRAISED CHICKEN WITH PEPPERS

Ingredients: 3 –        red peppers 1 – tblsp   oil 1 – tsp     salt 1 – lb      chicken meat 1 – oz      fresh ginger 2 – tblsp   oil 2 – tsp     sherry 1 – tsp     cornstarch 2 – tsp     soy sauce pinch of brown sugar Method : Core the peppers and … Continue reading

Chicken Biryani

Ingredients 1 kg chicken 500 gms Basmati rice 500 gms onions 1 tsp ginger-garlic paste 1 tsp red chilli powder 500 gms curd 3-4 tomatoes, chopped 1 cup dhania and pudina leaves, chopped 1 tsp haldi 1 tsp dhania powder 1 tsp garam masala 1 tsp edible food colour Salt … Continue reading