Ambot Theek Fish Curry

Ingredients: Fish-Pompfret, seer or any other. Onions 2 for frying For Masala 8-10 red chillies. Cloves- 3 Peppercorns around 6. Jeera-1 tsp. Cardamom-1 pod. Muastard-1 tsp. Ginger-small piece Garlic 6 flakes Vinegar Salt to taste Method: Grind masala ingredients to a fine paste.Cut 2 onions and fry in oil. Add … Continue reading

Mangalorean Fish Curry

Ingredients: Fish : Sardines/Mackarels/Pomfrets 4 medium sized Dry Red Chillies 20-25 Pepper Corns 10 Methi seeds 1/2 tsp Tamarind 1 lemon sized ball Full Coriander 2 tsp Garlic 5 pods Jeera 1 tsp Grated Coconut 3-4 tbsp Ginger 1 1/2 in. piece (grated / fine chopped) Turmeric powder 1/2 tsp … Continue reading