Ingredients: 2 plates cooked white rice (leftovers will do) 2 beaten eggs(optional) 2-3 tbsp sesame oil 6 tbsp vegetable oil 1 cup chopped spring-onions 2 tbsp chopped garlic 2 tsp finely chopped fresh ginger 2 dry thin red chilies 1 cup chopped mushrooms 2 tbsp oriental chily sauce or `sambal … Continue reading
Ingredients: 2 tablespoon vegetable ghee ½ small onion finely chopped 1 cup basmati rice Method: Heat the ghee in a pan and fry the onion until just beginning to brown. Warm the rice and add to the pan. Toss around in the pan for a minute or two. Serve immediately.
Ingredients : 1 tbsp vegetable oil 4 scallions, thinly sliced 1 garlic clove, chopped 3/4 inch piece fresh ginger, grated or finely chopped 1 egg 1 cup cooked long-grain rice 1/2 cup frozen peas 1 tbsp soy sauce Ground black pepper Method : Heat the oil in a wok and … Continue reading