Khaboos (Iranian Roti)

Ingredents: 4 cups refined flour 1/4 cups yoghurt 1 tsp baking soda 1 tsp salt onion seeds to garnish Method: Sift the flour along with the salt and the soda, and knead it to a soft, smooth dough, with the yoghurt. Cover with a damp cloth, and leave to rise … Continue reading