Kulfi

Kulfi is sometimes known as Indian ice cream. I have tried many varieties of kulfi throughout the country; this recipe produces by far the best I have ever eaten. It serves eight. Preparation and cooking time: 1hr 30 minutes approx. Ingredients: 4 pints (2¼ litres) whole milk 12 green cardamoms … Continue reading

Tasty Kesar Kulfi

Ingredients: 4 cups milk 1 tin condensed milk 100g khoya 1 tbsp maida flour 1/2 tsp kesar powder 10-12 chopped and blanched almonds Method: Mix together condensed milk, milk, maida, and khoya. Bring to boil, stirring constantly. Reduce heat and cook for 5 minutes, stirring constantly. Remove from fire and … Continue reading