Pork Indad

Ingredients: Pork 1 kg (Fat and meat) Salt to taste Turmeric powder ½ tsp . Pork fat as required for lightly frying pork slices. Ingredients: Long dry chillies 15 Pepper corns ½ tsp Cloves 10 Dates or raisins 4 dates or 1 tblsp raisins Garlic 1 pod Cumin seeds ½ … Continue reading

Pork Sorpotel

Ingredients: 2 kgs. Fresh Pork Meat ½ kg. Liver 5 Bay Leaves 5 gms. sliced ginger 30 corns sliced garlic 10 nos. slit green chilies 10 nos. sliced onions Vinegar – to taste Grind Together 18 dry red chilies 1 piece ginger 1 tsp. cumin seed 1 tsp. coriander seeds … Continue reading

Mangalorean Pork Sorpatel

Ingredients 2 kgs. Fresh Pork Meat Vinegar to taste 1/2 kg. Liver 5 Bay Leaves 2 tbsp. Dry Pork Blood 5 grms. sliced ginger 30 corns sliced garlic 10 nos. slit green chilies 10 nos. sliced onions medium size Small ball of tamarind Directions Grind Together: 18 dry red chilies … Continue reading