Chattambade,Masala Vada

Ingredients: 1 cup – channa dhal 1 cup – finely chopped onions Green chillies to your taste A handful of chopped coriander leaves Salt 1/2 tsp – hing 1 tbsp – ginger and garlic finely minced Method Soak channa dal exactly for 1 hour and drain it. Grind it without … Continue reading

Masala Vada

Servings : 4 Time Taken : 15-30 mins Ingredients: 1 cup – bengal gram 1 cup – finely chopped onion 1 tsp – finely chopped green chillies 1 tsp – finely chopped coriander leaves 1/2 tsp – aniseed 4 – cloves 2 – cardomom 1 – cinnamon salt to taste … Continue reading

Masala Vada

Ingredients 1cup chana daal 1 medium onion 2-3 green chillies 2-3 pods garlic Coriander leaves Jeera Cloves Salt Preparation: Soak the chana daal in enough water for about 4-5 hours. Meanwhile dice the onion into small pieces. Grind the soaked chana daal along with green chillies, jeera, garlic, cloves with … Continue reading

Onion masala vada

Ingredients: 1 cup – channa dhal 1 cup – finely chopped onions Green chillies to your taste A handful of chopped coriander leaves Salt 1/2 tsp – hing 1 tbsp – ginger and garlic finely minced Method Soak channa dal exactly for 1 hour and drain it. Grind it without … Continue reading