Jeera pulao

Ingredients: 1 Cup Basmati Rice 2 Cups Water 2 Tsp Cumin Seeds 4 Tsp Oil Salt to Taste 2 Bay Leaves 4 Cloves 6 Whole Black Pepper Method: Wash and soak the basmati rice for half an hour and drain the water. Heat oil and add cumin seeds, bay leaf, … Continue reading

Malai Kofta

Ingredients: For the koftas instant gulabjamoon mix: 200 gms mixed dry fruits : like cashew, pista, badam, raisins Gravy cream / malai: 100gms paneer / khoya: 75 gms milk: 150 ml cashewnuts: 50 gms white pepper powder: 3 tbsp sugar: 2 ½ tsp grated ginger: 2 tbsp nutmeg powder: ¼ … Continue reading

Raw Mango rice

Ingredient 2  cup(s) uncooked rice ½  cup(s) peeled and chopped raw mango 1  cup(s) grated coconut ½  teaspoon(s) mustard seeds ½  teaspoon(s) each of asafoetida and turmeric powder 4  whole dry red chilli(es) ½  teaspoon(s) each of split black gram and split bengal gram (optional) 1  tablespoon(s) peanuts 1  sprig … Continue reading

Lentils With Spinach

Ingredients 1/2 lb red split lentils 1/2 pint water 1/2 lb frozen spinach 1 or 1 lb fresh spinach 1 medium onion 1 clove garlic 1 teaspoon ground ginger 1 teaspoon chili powder 1 teaspoon salt 2 tablespoon plain yogurt Method : Wash the lentils well and place in a … Continue reading

Onion rice recipe

Ingredients: 4 big onions 2 cardamom (elaichi) 1 cup rice 1/2 tsp chilly powder salt to taste mustard for seasoning Method : Heat the pressure pan and then pour oil and season it with mustard seeds and add onions and fry till it becomes transparent in colour. Then add elaichi … Continue reading

Chinese Freid Rice

Ingredients 2 cups Long grained white rice ½ cup finely chopped french beans ½ cup finely chopped green bell peppers ½ cup finely chopped carrots 1 tablespoon chopped celery 1 cup chopped spring onions (white part) 1 cup chopped spring onions (green leaves) 1 teaspoon soya sauce 1 teaspoon black … Continue reading

Spicy Tomato Upma

Ingredients: 4 tablespoons ghee (clarified butter) / butter 1 cup(s) semolina (or quick cream of wheat) 1 teaspoon(s) each of mustard and cumin seeds 1 sprig(s) curry leaves 1 teaspoon(s) ginger chopped 2 green chilli(es) slit / chopped 2 onion(s) sliced finely 1 large tomato(es) chopped 4 tablespoons coriander leaves … Continue reading