MEXICAN PORK TENDERLOIN MOLE
Posted on July 15th, 2009 in Pork MEXICAN CUSINE, MEXICAN DISHES, MEXICAN MOLE, MEXICAN PORK TENDERLOIN MOLE, MEXICAN RECIPES, MOLE, Pork, PORK TENDERLOIN MOLE, TENDERLOIN MOLE
The ingredients of this traditional mole sauce may seem unusual, but the results are superb – a mild, sweet taste that’s so good with tender slices of pork and almond studded rice. 1 1/4 to 1 1/2 pounds (2 whole) pork tenderloin.
MOLE SAUCE:
1/2 c. chopped onion
1 clove garlic, minced
2 tbsp. oil
1 c. Mexican style chili [...]
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