Milk Mysorepaak

Ingredients: 200 gms milk powder 60 gms all-purpose flour (maida) 200 gms sugar 500 gms ghee or butter Method: 1. Mix milk powder, all-purpose flour together with 50 gms of ghee and keep aside. 2. Add sugar, 1/2 litre of water in a pan and boil until the syrup gets … Continue reading