Pepper chicken

Ingredients: Boneless Chicken -250 gms (medium pieces) Onion – 2 nos. Tomatoes – 2 nos. Green chilli – 3-4 nos. Coriander – medium bunch Coconut – 3 pieces. Oil – 150 gms. Salt to taste Method: ## Grind garlic, coconut and tomato and set aside. ## Add water to tamarind … Continue reading

Pepper Chicken – Murg Kali Mirch

Ingredients 8 medium pieces (about 800 grams) of chicken 2 tablespoon(s) peppercorns coarsely powdered salt to taste 2 teaspoon(s) ginger paste 2 teaspoon(s) garlic paste 1 teaspoon(s) hot spice mix (garam masala) powder 3 tablespoons oil 1 sprig curry leaves 2 large tomato(es) pureed 4 tablespoons fresh coriander leaves finely … Continue reading