Sheera

Ingredients: 1-cup semolina (rava) ¾ cups sugar ¾ cups ghee A few cashew nuts A few raisins 5 cardamom seeds 2 cups water A pinch of yellow food colour Salt to taste Preparations: In a wok add ghee and fry cashew nuts and raisins. Add semolina (rava) and fry until … Continue reading