Spicy tomato rasam

Ingredients 2 large ripe healthy tomatoes 4 cups water or top water of boiled dal (stock) 2 whole red chillies 1 stalk curry leaves 1 tiny sprig mint leaves 1 tiny sprig coriander leaves 1-2 flakes garlic grated 2-3 pinches clove-cinnamon powder 1/2 tsp. sambar masala 8-10 peppercorns 1 1/2 … Continue reading