Kashmiri Pulao

Ingredients: Rice:Basmathi rice – 1 cup (For this pulao any kind of rice is okay except the sticky rice. Basmathi rice would taste even better) Salt – 1 teaspoon Sugar – 2 teaspoons Saffron – ¾ teaspoon Fresh fruits: Apple – 1 – chopped Pomegranate – ½ cup seeds – … Continue reading