Sweet and sour vegetable
Ingredients: 200 g – cauliflower (cut into small florets) 10 to 12 – french beans (cut into 2” long pieces) 1/2 cup – cabbage (cut into big pieces) 11/2 cups – vegetable stock/ water 2 to 3 tbsp – oil 2 to 3 – carrots…
Ingredients: 200 g – cauliflower (cut into small florets) 10 to 12 – french beans (cut into 2” long pieces) 1/2 cup – cabbage (cut into big pieces) 11/2 cups – vegetable stock/ water 2 to 3 tbsp – oil 2 to 3 – carrots…
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