MyNation Easy Recipes and Dishes.

India Recipes,South Indian, North Indian,Mangalorean,Goan, Maharashtrian, Punjabi recipes, and Dishes

Prawns vindaloo


1 kg – prawns – cleaned
2 – medium potatoes cut into 8 pieces each

For seasoning:
3 tbsp – ghee
A few curry leaves
1 – small onion, finely sliced
Salt to taste

For vindaloo masala:
1/2 tsp – peppercorns
3 tsp – jeera/cumin
12 – small dry kashmiri chillies
1/2 tsp – turmeric
2 – cardamoms
10 cloves – garlic
2-3 tbsp – vinegar


Grind the masala ingredients to a smooth paste (no water, just vinegar).
Heat oil & fry onion till brown, add curry leaves.
Fry in the masala – stir frequently.
Add potatoes and some water, cover & cook till potatoes are just about done.
Now add prawns and salt to taste.
Cover and cook; toss gently from time to time to cook evenly & ensure it does not burn.
Do not over-cook else the prawns get rubbery.
Serve with plain white rice.

Leave a Reply

Your email address will not be published. Required fields are marked *

Copyright © 2021 MyNation Easy Recipes and Dishes.

Free Legal Help, Just WhatsApp Away

MyNation HELP line

We are Not Lawyers, but No Lawyer will give you Advice like We do

Please read Group Rules – CLICK HERE, If You agree then Please Register CLICK HERE and after registration  JOIN WELCOME GROUP HERE

We handle Women Centric biased laws like False Section 498A IPC, Domestic Violence(DV ACT), Divorce, Maintenance, Alimony, Child Custody, HMA 24, 125 CrPc, 307, 312, 313, 323, 354, 376, 377, 406, 420, 497, 506, 509; TEP, RTI and many more…

MyNation FoundationMyNation FoundationMyNation Foundation