MyNation Easy Recipes and Dishes.

India Recipes,South Indian, North Indian,Mangalorean,Goan, Maharashtrian, Punjabi recipes, and Dishes

Beetroot Halwa

Ingredients:

2 large beet peeled and grated
6 tbsp sugar
2 tsp ghee
6-7 chashew nuts
1/2 tsp cardamom powder

Method:

1.Take ghee in a kadhai, fry cashew nuts till golden brown.
2.add grated beet and saute till its cooked. it shud take around 15-20 mins on medium flame.
3.add sugar and mix well.cook for another 10-12 mins or till it becomes sticky.
4.Add cardamom powder. Let it cool.

Leave a Reply

Your email address will not be published. Required fields are marked *

Copyright © 2020 MyNation Easy Recipes and Dishes.
×

Free Legal Help, Just WhatsApp Away

MyNation HELP line

We are Not Lawyers, but No Lawyer will give you Advice like We do

Please read Group Rules – CLICK HERE, If You agree then Please Register CLICK HERE and after registration  JOIN WELCOME GROUP HERE

We handle Women Centric biased laws like False Section 498A IPC, Domestic Violence(DV ACT), Divorce, Maintenance, Alimony, Child Custody, HMA 24, 125 CrPc, 307, 312, 313, 323, 354, 376, 377, 406, 420, 497, 506, 509; TEP, RTI and many more…

MyNation FoundationMyNation FoundationMyNation Foundation