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Buns

Ingredients:

2 cups maida flour
1 tsp bengal gram flour (chana flour)
2 bananas (Ripe)
1 tsp baking soda
1 tbsp sugar
1 cup curd (yogurt)
1 tsp salt
oil to fry

Method:

Sieve maida and chana flour separately. Mix curd, salt, sugar and baking soda and mash the banana in it. Then add the flours and kneed them well to make a ball. Apply little oil and keep under cover for 4-5 hours after which, make smaller balls and and roll them into small cirles.Drop them in hot oil one by one and fry them till golden brown. This is a yummy tea time snack.

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